Learn how to make the infamous Starbucks Medicine Ball Tea at home! This immune-boosting beverage tastes just like the original, except it contains less than half of the sugar, calories, and zero added flavors or artificial ingredients. This homemade Medicine Ball Tea contains anti-viral and anti-bacterial ingredients and can be made ketogenic and vegan friendly. Save money and your health, and make this delicious drink at home all year round.
Watch the video below for a full tutorial and to discover the truth about the Starbucks Medicine Ball Tea.
- 1 cup water
- 1 bag peppermint tea
- 1 bag peach tea
- 2 teaspoons sweetener of choice (Manuka honey or Swerve sweetener for low carb)
- 1/2 lemon, juiced
Place water in a small saucepan and bring to a boil.
Add teabags into the hot water and let steep for 5-6 minutes.
Squeeze lemon into the tea and add sweetener of choice. Stir to combine.
Pour medicine ball tea into your favorite mug and enjoy immediately.